Ultimate Chocolate Brownies
10 ingredients
11 steps
Ingredients
- 3/4 c. cocoa
- 1/2 tsp. baking soda
- 2/3 c. butter, melted and divided
- 1/2 c. boiling water
- 2 c. sugar
- 2 eggs
- 1 1/2 c. flour
- 1 tsp. vanilla
- 1/4 tsp. salt
- 1 c. chocolate chips
Directions
-
1Heat oven to 350°.
-
2Grease a 13 x 9 x 2-inch rectangular pan. In medium bowl, combine cocoa and baking soda.
-
3Blend in 1/3 cup melted butter.
-
4Add boiling water; stir until mixture thickens. Stir in sugar, eggs and remaining 1/3 cup melted butter; stir until smooth.
-
5Add flour, vanilla and salt; blend completely.
-
6Stir in chocolate chips.
-
7Pour into prepared pan.
-
8Bake 35 to 40 minutes, or until brownies begin to pull away from sides of pan.
-
9Cool completely in pan.
-
10Cut in squares.
-
11Makes approximately 3 dozen brownies.
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