Ultimate Creamy Mashed Potatoes

6 ingredients
2 steps

Ingredients

  • 3 pounds potatoes
  • 6 tablespoons i can't believe it's not butter! all purpose sticks
  • 1/4 cup half and half
  • 1/4 teaspoon salt
  • 1 3/4 cups chicken broth
  • 1/8 ground black pepper

Directions

  1. 1
    Add potatoes, 1 cup chicken broth and enough cold water to cover potatoes in 4-quart saucepot. Bring to a boil over high heat. Reduce heat and simmer uncovered 15 minutes or until potatoes are tender; drain.
  2. 2
    Beat potatoes with remaining ingredients with electric mixer on low speed, or with potato masher, until smooth and creamy.

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