Ultimate Monkey Bread
7 ingredients
8 steps
Ingredients
- 1/3 cup sugar
- 4 teaspoons cinnamon
- 1 (8 ounce) package cream cheese
- 2 (12 ounce) cans refrigerated buttermilk biscuits
- 1/2 cup butter
- 1 cup brown sugar
- 2/3 cup pecans, chopped
Directions
-
1Preheat oven to 350.
-
2In a small bowl mix sugar, cinnamon and cream cheese together.
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3Flatten out one peice of dough and place a small spoonful of the cream cheese mixture in the center. Wrap the edges of the dough around the mixture sealing to make a pouch. Repeat with the remaining dough.
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4Melt butter and brown sugar together until it becomes a smooth mixture.
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5Sprinkle the nuts (optional) in bottom of a monkey bread pan or a bundt cake pan.
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6Arrange bisquit pouches in pan, they will overlap.
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7Pour the butter and brown sugar mixtrue over the pouches.
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8Bake for 30 minutes and invert onto a serving plate. You may need to adjust the cooking time for a bundt pan. YUMMY!
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