Uncooked Peach Pie

Directions

1. 1
   Bake pie crust shell.
2. 2
   Let cool.
3. 3
   Combine cream cheese and 1/4 cup sugar.
4. 4
   Cream well and put in crust.
5. 5
   Arrange peaches on top of cream cheese.
6. 6
   Combine boiling water and other 1/2 cup of sugar.
7. 7
   Add cornstarch and cook until thickened.
8. 8
   Add a few drops of yellow food coloring to give a better color.