Universal Pickle
8 ingredients
2 steps
Ingredients
- 1 gal. vinegar
- 1 c. sugar
- 1 c. salt
- 1 box ground mustard
- 1 c. horseradish
- 12 green and 8 red peppers
- 1 box mixed spices
- 1 Tbsp. turmeric
Directions
-
1Put all ingredients in stone jar, 4 or 5 gallon kind.
-
2Put any kind of vegetable and stir thoroughly for 9 days, then they are ready to eat.
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