Unleavened Bread

5 ingredients
5 steps

Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 3 large eggs
  • 2 tablespoons butter, melted
  • 1/2 cup milk

Directions

  1. 1
    Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet.
  2. 2
    Mix flour and salt in a large bowl. Make a well in the center of the flour mixture.
  3. 3
    Beat eggs and melted butter together; pour into the well in the flour mixture and mix with a fork until crumbly. Slowly add milk to the flour mixture, using hands to mix the dough into a ball.
  4. 4
    Roll dough into a flat loaf and put onto the prepared baking sheet.
  5. 5
    Bake in preheated oven until lightly browning along the edges, 15 to 20 minutes.

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