Unrolled Cabbage Rolls

13 ingredients
9 steps

Ingredients

  • 3/4 cup chopped onion
  • 1 clove minced garlic
  • 1 1/2 cup chicken broth
  • 3/4 cup uncooked white rice
  • 1 med. cabbage
  • 1 egg white
  • 1/4 cup fresh parsley
  • 1 tsp. margarine
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 can water
  • 2 cans tomato soup
  • 1 1/2 lbs. ground meat

Directions

  1. 1
    Spray pan, add onion and garlic, saute.
  2. 2
    Add broth and rice. Bring to a boil and simmer for 25 minutes.
  3. 3
    Pre-cook cabbage and chop.
  4. 4
    Combine browned meat rice, egg white, parsley, margarine, salt and pepper.
  5. 5
    Mix well.
  6. 6
    Spray 3 quart casserole, line with half of the cabbage.
  7. 7
    Layer meat mixture, then rest of the cabbage.
  8. 8
    Mix soup and water and pour over cabbage.
  9. 9
    Cover and bake at 350 for one hour, then for 45 minutes at 325.

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