Unstuffed Cabbage

8 ingredients
9 steps

Ingredients

  • 1 small head of cabbage
  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1/2 c. rice (1 c. cooked)
  • 2 cans tomato soup
  • 2 cans water
  • salt and pepper to taste
  • 1/4 c. grated cheese

Directions

  1. 1
    Chop cabbage and spread in greased baking dish.
  2. 2
    Brown meat and onion.
  3. 3
    Drain.
  4. 4
    Stir in cooked rice and salt and pepper.
  5. 5
    Spoon mixture over cabbage.
  6. 6
    Heat tomato soup and water to boiling.
  7. 7
    Pour over all ingredients.
  8. 8
    Sprinkle with cheese.
  9. 9
    Cover with foil and bake for 1 1/2 hours at 350.

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