Unstuffed Cabbage

9 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1/2 head cabbage, chopped
  • 1/2 c. water
  • 2 cans stewed tomatoes
  • 1 Tbsp. brown sugar
  • 1 Tbsp. vinegar
  • 1/2 tsp. salt
  • 1 small can sauerkraut (optional)

Directions

  1. 1
    Saute onion in a little oil or margarine.
  2. 2
    Add ground beef, brown well and drain.
  3. 3
    Add chopped cabbage and water.
  4. 4
    Simmer until cabbage is tender.
  5. 5
    Add tomatoes and remaining ingredients. Simmer until well heated, stirring once or twice.
  6. 6
    Other spices, such as oregano and basil, may be added.
  7. 7
    Serve over rice.

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