Unstuffed Cabbage

Name: Unstuffed Cabbage
Ingredients: 12 oz. lean ground beef; 1 c. chopped onion; small head cabbage; 1 (28 oz.) can crushed tomatoes; 1 Tbsp. packed brown sugar; 1 Tbsp. distilled white vinegar; 1/2 tsp. salt

7 ingredients

6 steps

Ingredients

12 oz. lean ground beef
1 c. chopped onion
small head cabbage
1 (28 oz.) can crushed tomatoes
1 Tbsp. packed brown sugar
1 Tbsp. distilled white vinegar
1/2 tsp. salt

Directions

1

Cook beef and onions until beef is lightly browned.
2

Core and cut cabbage into 1-inch strips.
3

Stir in cabbage.
4

Cover and cook over medium heat for 5 to 7 minutes, stirring occasionally, until cabbage wilts.
5

Stir in remaining ingredients.
6

Bring to a boil. Reduce heat and simmer 8 to 10 minutes until cabbage is tender. Serve with rice.