Unstuffed Cabbage

8 ingredients
4 steps

Ingredients

  • 16 oz. ground beef
  • 1 c. chopped onions
  • 1/2 medium size head green cabbage, cut into 1-inch wide strips
  • 1 clove garlic
  • 1 (28 oz.) can crushed tomatoes
  • 1 Tbsp. packed brown sugar
  • 1 Tbsp. distilled white vinegar
  • 1/2 tsp. salt

Directions

  1. 1
    In a 4 to 5-quart Dutch oven, cook ground beef, onion and garlic, 5 to 6 minutes.
  2. 2
    Add cabbage until wilted.
  3. 3
    Add remaining ingredients; cook 25 minutes.
  4. 4
    Serve over cooked rice or noodles. Makes 4 servings.

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