Unstuffing

Ingredients

• 1/2 lb bulk Italian sausage
• 1/4 cup butter
• 1/2 lb fresh sliced mushrooms
• 3/4 cup chopped celery
• 1 medium onion, chopped
• 1 teaspoon poultry seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 6 cups unseasoned stuffing croutons or 6 cups dry bread, cubes
• 2 1/2 - 3 cups chicken broth