Upside Down Coconut Cream Pie
5 ingredients
4 steps
Ingredients
- 1 (4 ounce) container prepared sugar-free vanilla pudding
- 14 teaspoon coconut extract
- 1 crumbled graham cracker square
- reddi-wip fat-free whipped topping
- shredded coconut
Directions
-
1Scoop pudding out of plastic container, and place in dish.
-
2Mix in extract or syrup.
-
3Top with crushed graham crackers and a mini handful of shredded coconut.
-
4Finish with a squirt or two of FF Reddi-Wip.
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