Upside-Down Ham Loaf

10 ingredients
6 steps

Ingredients

  • 1/3 c. brown sugar, firmly packed
  • 1 c. canned crushed pineapple, drained
  • 1 lb. ground ham
  • 1 lb. ground pork
  • 1 c. fine dry bread crumbs
  • 2 eggs, beaten
  • 1 c. milk
  • 1 c. celery, finely chopped
  • 1/4 tsp. pepper
  • maraschino cherries for finished loaf

Directions

  1. 1
    Sprinkle brown sugar over bottom of greased pan, 9 x 5 x 3-inches.
  2. 2
    Spread pineapple over sugar.
  3. 3
    Combine all other ingredients, reserving cherries.
  4. 4
    Pack mixture lightly into loaf pan.
  5. 5
    Bake in 350° oven for 1 1/4 hours.
  6. 6
    Unmold loaf onto heated platter and garnish with cherries and sprigs of parsley.

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