Upside-Down Pizza

Name: Upside-Down Pizza
Ingredients: 1 1/2 lb. ground beef or Italian sausage; green peppers; onions; 2 jars Pizza Quick sauce; mushrooms; pepperoni; Mozzarella cheese; 1 c. flour; 1 c. milk; 1 Tbsp. oil; 2 beaten eggs; Parmesan cheese

12 ingredients

7 steps

Ingredients

1 1/2 lb. ground beef or Italian sausage
green peppers
onions
2 jars Pizza Quick sauce
mushrooms
pepperoni
Mozzarella cheese
1 c. flour
1 c. milk
1 Tbsp. oil
2 beaten eggs
Parmesan cheese

Directions

1

Brown ground beef with green peppers and onions.
2

Drain, then add Pizza Quick sauce and simmer 10 minutes.
3

Put mixture in baking dish.
4

On top of this, add mushrooms, pepperoni and Mozzarella cheese (whatever you like on your pizza).
5

Mix flour, milk, oil and beaten eggs.
6

Pour batter on top of mixture and sprinkle with Parmesan cheese.
7

Bake at 325° for 25 minutes.