Monkey Bread

6 ingredients
6 steps

Ingredients

  • 2 loaves frozen bread, softened
  • 1/2 c. margarine
  • 1 c. brown sugar
  • 1 large box vanilla pudding (not instant)
  • 2 Tbsp. milk
  • cinnamon to taste

Directions

  1. 1
    Use greased 9 x 13-inch pan or Bundt pan.
  2. 2
    Melt butter; add brown sugar, pudding, milk and cinnamon.
  3. 3
    Break up 1 loaf into round balls; place in pan.
  4. 4
    Pour mixture over and break second loaf over this.
  5. 5
    Rise 2 1/2 to 3 hours.
  6. 6
    Bake 30 minutes at 350°; turn out immediately to cool.

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