Upside-Down Pizza

Name: Upside-Down Pizza
Ingredients: 1 lb. hamburger; 1 small onion; 1/2 tsp. salt; 1 (14 oz.) jar Ragu spaghetti sauce (thick and zesty); 2 eggs; 1 c. flour; 1 c. milk; 1 (16 oz.) pkg. Mozzarella cheese; 1/4 c. Parmesan cheese; pepperoni; mushrooms

11 ingredients

10 steps

Ingredients

1 lb. hamburger
1 small onion
1/2 tsp. salt
1 (14 oz.) jar Ragu spaghetti sauce (thick and zesty)
2 eggs
1 c. flour
1 c. milk
1 (16 oz.) pkg. Mozzarella cheese
1/4 c. Parmesan cheese
pepperoni
mushrooms

Directions

1

Brown hamburger and onion.
2

Add salt.
3

Drain grease.
4

Add hamburger to spaghetti sauce.
5

Pour hamburger mixture in ungreased 9 x 13-inch pan.
6

Add pepperoni, mushrooms or whatever you like on pizza.
7

Sprinkle Mozzarella cheese on top. Combine in bowl eggs, flour and milk.
8

Beat until smooth.
9

Pour batter evenly over top of cheese. Sprinkle Parmesan cheese on top.
10

Bake at 400° for 30 minutes or until crust is golden brown. Cut into squares and serve.