Upside-Down Pizza
6 ingredients
11 steps
Ingredients
- 3/4 lb. ground beef
- 3/4 lb. sweet Italian sausage
- 1 c. spaghetti sauce flavored with meat
- 1/4 c. grated Parmesan cheese
- 1 (1 lb.) loaf frozen white bread dough, thawed
- 1 c. shredded Mozzarella cheese (4 oz.)
Directions
-
1Preheat oven to 450°.
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2In 10-inch ovenproof skillet over medium heat, cook ground beef and sausage until meat is browned, stirring to separate meat.
-
3Spoon off fat.
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4Stir in spaghetti sauce and Parmesan cheese.
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5On floured surface, press dough into a 10-inch round; place over meat mixture in skillet.
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6Gently tuck edge of dough between mixture and side of skillet.
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7Bake 20 minutes or until crust is lightly browned.
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8To serve, invert onto serving platter.
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9Sprinkle with Mozzarella cheese.
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10Let stand 5 minutes.
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11Makes 8 servings.
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