V-8 Stew

Directions

1. 1
   Season ground beef to your liking.
2. 2
   Roll into bite size meat balls.
3. 3
   Roll meat balls in flour.
4. 4
   Cut vegetables in bite size pieces and place in baking dish.
5. 5
   Cover vegetables with V-8 juice. Place floured meat balls on top.
6. 6
   Cover and bake until vegetables are tender.
7. 7
   Bake at 325° for about 1 hour.