V'S Strawberry Pizza (Thick Crust)

8 ingredients
13 steps

Ingredients

  • 17 1/2 ounces sugar cookie mix (or see note above for cookie dough)
  • 1 1/4 cups graham cracker crumbs
  • 1 cup butter, melted
  • 8 ounces cream cheese
  • 3/4 cup powdered sugar
  • 1 teaspoon vanilla
  • 2 pints fresh strawberries
  • 14 ounces prepared strawberry glaze

Directions

  1. 1
    Preheat oven 325'.
  2. 2
    In a bowl, combine sugar cookie mix and graham cracker crumbs.
  3. 3
    Add 1 cup melted butter, and fold until completely combined.
  4. 4
    Press evenly into 9 x13 glass baking dish.
  5. 5
    bake at 325' for 20 minutes. (Crust will be soft, no worries - it's suppose to be like this ;) cool completely.
  6. 6
    Meanwhile, clean strawberries and slice. Mix in 1/2 container of strawberry glaze and refrigerate until you are ready to assemble.
  7. 7
    Mix Cream cheese, powdered sugar and vanilla until creamy.
  8. 8
    Spread cream mixture on top of cool crust. (I spread just up to the edge, leaving the crust visible.
  9. 9
    top with layer of glazed strawberries.
  10. 10
    Carefully add remaining glaze.
  11. 11
    Cover with plastic wrap and refrigerate for at least 4 hours.
  12. 12
    Enjoy with those you love!
  13. 13
    refrigerate any leftovers -- if you have any!

Products Matching These Ingredients

More Recipes to Try