Vampire's Champagne

Name: Vampire's Champagne
Ingredients: 13 cup light corn syrup; 2 -3 drops red food coloring; 1 liter seltzer water, chilled; 1 cup cranberries or 1 cup apple juice, chilled

4 ingredients

7 steps

Ingredients

13 cup light corn syrup
2 -3 drops red food coloring
1 liter seltzer water, chilled
1 cup cranberries or 1 cup apple juice, chilled

Directions

1

Vampire's Blood: Pour corn syrup into a shallow bowl.
2

Add food coloring, and stir.
3

Dip the rim of a clear glass goblet into syrup mixture.
4

(or champagne glasses) Turn glass upright so syrup drips down sides; let set for 1 minute.
5

To make Champagne: Fill prepared glass 3/4 full of seltzer.
6

Add a splash of cranberry or apple juice.
7

Serve.