Vanilla Bean Lemonade
10 ingredients
4 steps
Ingredients
- 1 cup fresh lemon juice
- 3/4 cup simple syrup, recipe follows
- 2 tablespoons vanilla bean paste
- 8 cups cold sparkling water
- crushed ice
- fresh basil or mint leaf, for garnish
- lemon slice, for garnish
- Simple Syrup
- 3/4 cup sugar
- 3/4 cup water
Directions
-
1Whisk together the lemon juice, Simple Syrup and vanilla bean paste in a large pitcher. If not serving immediately, refrigerate the pitcher.
-
2To serve, add the sparkling water to the pitcher and stir to combine. Pour the lemonade into individual glasses of crushed ice. Garnish with a sprig of fresh basil or mint and a lemon slice.
-
3Simple Syrup:
-
4In a small saucepan bring the sugar and water to a boil over medium heat, stirring until the sugar is dissolved. Remove from the heat and cool.
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