Chuck Wagon Salad

9 ingredients
3 steps

Ingredients

  • 1 cup uncooked wagon wheel pasta
  • 1 cup sliced, cooked lean sirloin, cold
  • 3/4 cup sliced onion
  • 1/2 cup chopped green bell pepper
  • 2/3 cup barbecue sauce
  • 2 tablespoons Dijon mustard
  • 2 cups red leaf lettuce, rinsed and torn
  • 2 cups green leaf lettuce, rinsed and torn
  • 1 tomato, sliced

Directions

  1. 1
    Cook pasta in boiling water until al dente. Drain.
  2. 2
    In a medium mixing bowl, combine pasta, beef, onion, and green pepper. Mix well. Stir together barbecue sauce and prepared mustard, and mix into beef mixture.
  3. 3
    Serve beef mixture over mixed greens, and garnish with tomatoes.

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