Vanilla-Berry Pops

5 ingredients
6 steps

Ingredients

  • 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
  • 1 cup cold milk
  • 1 cup plain low fat Greek-style yogurt
  • 1 cup fresh raspberries
  • 3 Tbsp. honey

Directions

  1. 1
    Beat pudding mix and milk in medium bowl with whisk 2 min.
  2. 2
    Stir in yogurt.
  3. 3
    Use pulsing action of food processor to process raspberries and honey until blended.
  4. 4
    Spoon pudding and raspberry mixtures alternately into 6 frozen pop molds.
  5. 5
    Insert handle into centre of each.
  6. 6
    Freeze 3 hours or until firm.

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