Vanilla Bourbon Shake

9 ingredients
5 steps

Ingredients

  • Vanilla Infused Bourbon
  • 1 750 mL bottle of bourbon (try Buffalo Trace)
  • 3 vanilla beans
  • Vanilla Bourbon Shake
  • 1 ounce vanilla infused bourbon
  • 3/4 ounce dark creme de cacao
  • 3/4 ounce Chambord black raspberry liqueur
  • 1 ounce light cream or half & half
  • 1 pinch cocoa powder or nutmeg (optional)

Directions

  1. 1
    Simply split open the vanilla beans and drop them into the bottle of bourbon. Wait a couple weeks or longer (taste as the days go by until you find the right balance).
  2. 2
    Measure liquids into a shaker.
  3. 3
    shake vigorously with ice until your shaker begins to frost up.
  4. 4
    strain into a chilled cocktail glass.
  5. 5
    dust with cocoa powder or nutmeg.

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