Vanilla Chip Maple Cookies
10 ingredients
7 steps
Ingredients
- 1 c. shortening
- 1/2 c. butter or margarine, softened
- 2 c. packed brown sugar
- 2 eggs
- 1 tsp. vanilla extract
- 1 tsp. maple flavoring
- 3 c. all-purpose flour
- 2 tsp. baking soda
- 2 c. vanilla or white chips
- 1/2 c. chopped pecans
Directions
-
1In a mixing bowl, cream the shortening, butter and brown sugar.
-
2Add eggs, one at a time, beating well after each addition. Beat in vanilla and maple flavoring.
-
3Combine the flour and baking soda; gradually add to creamed mixture.
-
4Stir in vanilla chips and pecans.
-
5Drop by rounded tablespoonfuls 2-inches apart onto ungreased baking sheets.
-
6Bake at 350° for 8 to 10 minutes or until golden brown.
-
7Cool for 2 minutes before removing to wire racks.
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