Vanilla Crisps

Directions

1. 1
   Cream butter, shortening and sugar (or Equal); add salt and vanilla.
2. 2
   Add eggs, beating well.
3. 3
   Stir in flour; mix well.
4. 4
   Drop from teaspoon 2 inches apart on ungreased cookie sheet.
5. 5
   Flatten with floured glass.
6. 6
   Bake at 375 degrees for 8 to 10 minutes. Remove immediately from pan.
7. 7
   Makes 72 cookies.