Vanilla Extract

2 ingredients
1 steps

Ingredients

  • 5 vanilla beans
  • 2 c. vodka or brandy

Directions

  1. 1
    Break vanilla beans into 1-inch pieces. Place beans in a jar. Pour liquor over beans and seal tightly. Let stand 2 to 3 months. Gently shake several times a week. Yield: 2 cups.

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