Vanilla Granola

Name: Vanilla Granola
Ingredients: 2/3 cups Vegetable Oil; 1/2 cups Honey; 1/2 cups Brown Sugar, Packed; 2 Tablespoons Water; 1-1/2 teaspoon Vanilla Extract; 6 cups Quick Cooking Oats; 1 cup Slivered Almonds; 1 cup Dried Cranberries; 1/2 cups Flaked Coconut

9 ingredients

3 steps

Ingredients

2/3 cups Vegetable Oil
1/2 cups Honey
1/2 cups Brown Sugar, Packed
2 Tablespoons Water
1-1/2 teaspoon Vanilla Extract
6 cups Quick Cooking Oats
1 cup Slivered Almonds
1 cup Dried Cranberries
1/2 cups Flaked Coconut

Directions

1

Preheat oven to 275°F. Cook oil, honey, sugar, water and vanilla over medium heat until mixed. In a bowl, combine oats, almonds, craisins and coconut. Pour liquid mixture over oat mixture and stir so everything is coated.
2

Spread granola on 2 baking pans (9x13). Bake for 50-60 minutes or until golden brown, stirring every 15 minutes.
3

Cool and stir occasionally. Store in an airtight container.