Vanilla Haystacks

3 ingredients
6 steps

Ingredients

  • 4 squares BAKER'S Semi-Sweet Chocolate
  • 2 cups honey-flavored multi-grain cereal flakes with vanilla-flavored clusters
  • 1/2 cup dried cranberries

Directions

  1. 1
    Melt chocolate in large microwaveable bowl as directed on package.
  2. 2
    Add cereal and cranberries; toss to coat.
  3. 3
    Drop tablespoons of the cereal mixture into 16 mounds on waxed paper-covered baking sheet.
  4. 4
    Refrigerate 30 min.
  5. 5
    or until set.
  6. 6
    Store in tightly covered container at room temperature.

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