Vanilla Ice Cream

6 ingredients
5 steps

Ingredients

  • 2 cans sweetened condensed milk
  • 1 pt. half and half
  • 2 1/2 c. sugar
  • pinch of salt
  • 2 Tbsp. vanilla
  • milk to fill 6-quart freezer

Directions

  1. 1
    Heat 2 cups regular or 2% milk to lukewarm.
  2. 2
    Add sugar and salt and dissolve.
  3. 3
    Pour into 6-quart freezer can.
  4. 4
    Add remaining ingredients.
  5. 5
    Freeze according to directions.

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