Vanilla Melts(A Cookie)
5 ingredients
23 steps
Ingredients
- 1 c. unsifted all-purpose flour
- 1/2 c. cornstarch
- 1/2 c. confectioners sugar
- 3/4 c. butter (real), softened (3 sticks)
- 1 tsp. vanilla (real)
Directions
-
1In
-
2bowl
-
3stir together first 3 ingredients.
-
4In large bowl with
-
5mixer
-
6at
-
7medium speed, beat butter until smooth. Beat in flour mixture and vanilla until well blended.
-
8Will be very stiff.
-
9Refrigerate
-
101
-
11hour.
-
12Shape
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13into 1-inch balls. Place about
-
141
-
151/2-inches apart on ungreased sheet.
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16Flatten with lightly floured fork.
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17Bake in 375° oven 10 to 12 minutes or until edges
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18are lightly
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19browned.
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20Makes
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213
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22dozen.
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23Very short and delicious.
Products Matching These Ingredients
Almond flour organic blanched
Terrasoul
NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
Confectioners sugar
E NOVA 2
Confectioners sugar
E NOVA 2
Confectioners Powdered Sugar
Kroger, The Kroger Co.
Powdered pure cane sugar with cornstarch
E NOVA 2
Cornstarch
Clabber Girl
Cornstarch
Bob's Red Mill
C NOVA 3
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