Vanilla Pound Cake

7 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 1 1/2 sticks margarine
  • 2 c. sugar
  • 6 eggs
  • 1 tsp. vanilla
  • 2 c. flour
  • pinch of salt

Directions

  1. 1
    Cream butter, then add sugar, making sure to beat mixture well.
  2. 2
    Add eggs, one at a time, then add vanilla, fold in flour and salt into mixture.
  3. 3
    Bake at 325° for 1 hour and 15 minutes. Spray tube pan with Pam prior to placing mixture in pan to be cooked.

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