Vanilla Pudding

Directions

1. 1
   Heat 5 cups milk.
2. 2
   Mix remaining ingredients until smooth and add to hot milk.
3. 3
   Stir until it starts to thicken.
4. 4
   Remove from heat.
5. 5
   Beat 3 egg yolks; add a small amount of pudding to eggs and mix.
6. 6
   Then put all together and heat to boiling.
7. 7
   Remove from heat and add 1 1/2 teaspoons vanilla and lump of butter.