Vanilla Rolled Cookies

Directions

1. 1
   Beat butter, eggs and sugar until well blended.
2. 2
   Add vanilla and stir.
3. 3
   Combine dry ingredients and add to first mixture.
4. 4
   Stir until well blended.
5. 5
   Place bowl in refrigerator for 1 hour. Remove and divide dough in 2 parts and roll each into a 1 1/2-inch diameter roll. Wrap in waxed paper and put in refrigerator.
6. 6
   When ready, slice and bake in 350° oven on cookie sheet.
7. 7
   You may decorate in any manner.