Vanilla Sugar

2 ingredients
3 steps

Ingredients

  • 2 cups granulated sugar
  • 1 teaspoon pure vanilla extract

Directions

  1. 1
    Blend the sugar and the vanilla extract in a bowl, then spread it on a tray lined with wax paper or plastic wrap and let it dry for 5 hours.
  2. 2
    Press out any lumps or sift through a strainer.
  3. 3
    Store it in an air tight plastic container.

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