Variation: Saffron Risotto

2 ingredients
4 steps

Ingredients

  • 1 teaspoon saffron threads
  • 1/4 cup warm water

Directions

  1. 1
    Soak the saffron threads in the warm water for 5 minutes.
  2. 2
    Set aside.
  3. 3
    Add the saffron to the risotto along with the final addition of chicken stock.
  4. 4
    Proceed with the recipe as directed.

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