Veal Special

Directions

1. 1
   Pound veal steaks thin.
2. 2
   Dip in egg and Ritz cracker crumbs. Brown quickly in hot skillet.
3. 3
   Place in ovenproof dish.
4. 4
   Top veal with tomato slices.
5. 5
   Combine broth, butter, lemon juice, mushrooms, salt and pepper. Simmer and thicken with cornstarch. Pour over veal and cover. Refrigerate.
6. 6
   Can be made the day before. Bake, covered, for 40 minutes at 350°.
7. 7
   Remove. Top with cheese. Bake until cheese melts.
8. 8
   May substitute chicken breasts.