Veg-All Bake
7 ingredients
5 steps
Ingredients
- 2 cans Veg-All, drained
- 1 small can English peas, drained
- 1 medium onion, chopped
- 2/3 c. mayonnaise
- 1 c. grated cheese
- 3/4 stick oleo
- Ritz or saltine crackers, crushed
Directions
-
1Mix first 4 ingredients.
-
2Put in a baking dish.
-
3Sprinkle with the cheese, then the crushed crackers.
-
4Melt oleo and pour over mixture.
-
5Bake at 350° until brown, about 30 minutes.
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