Veg-All Casserole

6 ingredients
4 steps

Ingredients

  • 2 small cans Veg-All, drained
  • 1 c. mayonnaise or sour cream
  • 1 c. grated Cheddar cheese
  • 1 c. chopped onion
  • 1 stick margarine
  • 1 tube Town House or Ritz crackers

Directions

  1. 1
    Mix together the first four ingredients and place in casserole dish.
  2. 2
    Crumble crackers and place on top.
  3. 3
    Melt margarine and pour over top of crackers.
  4. 4
    Cook at 350° until golden brown.

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