Veg-All Casserole

7 ingredients
4 steps

Ingredients

  • 2 cans Veg-All, drained
  • 1 c. celery, chopped
  • 1 c. onion, chopped
  • 1 c. mayonnaise
  • 1 c. Cheddar cheese
  • 1/2 stick butter, melted
  • Ritz crackers (enough to cover top)

Directions

  1. 1
    Mix Veg-All, celery, onion, mayonnaise and cheese.
  2. 2
    Pour into casserole dish.
  3. 3
    Mix butter with Ritz cracker crumbs, then top casserole.
  4. 4
    Bake at 350° until heated through.

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