Veg Mousse

9 ingredients
4 steps

Ingredients

  • 1 c. celery, diced
  • 1 c. onion, diced
  • 1 green pepper, diced
  • 1 cucumber, diced
  • 2 tomatoes, diced
  • 1 pkg. Knox gelatine (plain)
  • 1/4 c. cold water
  • 1/4 c. boiling water
  • 1 pt. mayonnaise

Directions

  1. 1
    Pat dry the first 5 ingredients.
  2. 2
    Before using, add water, mayonnaise and gelatine and mix well.
  3. 3
    Pour in mold or a bowl and let sit in refrigerator until firm.
  4. 4
    Serve with Town House or any crackers.

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