Vegan Cheese Pie

Directions

1. 1
   Allow cream cheese substitute to come to room temperature.
2. 2
   Place crushed cracker crumbs in a fluted pie plate, add melted Earth Balance and mix thoroughly.
3. 3
   Form into crust and set aside.
4. 4
   In a mixing bowl, combine remaining ingredients (except canned fruit topping) in order given, mixing thoroughly between ingredients.
5. 5
   Pour into prepared pie crust and refrigerate several hours.
6. 6
   Top with fruit and serve!