Vegan Nacho Cheese

Name: Vegan Nacho Cheese
Ingredients: 1 cup diced potato; 1/3 cup chopped onion; 1/4 cup diced carrot; 3/4 cup boiled water; 1/2 cup raw cashews; 1/4 coconut milk; 2 tablespoons nutritional yeast flakes; 1/2 teaspoon garlic powder; 1 tablespoon lemon juice; 1 3/4 teaspoons sea salt; 1 dash paprika; 1 dash cayenne pepper (optional)

12 ingredients

5 steps

Ingredients

1 cup diced potato
1/3 cup chopped onion
1/4 cup diced carrot
3/4 cup boiled water
1/2 cup raw cashews
1/4 coconut milk
2 tablespoons nutritional yeast flakes
1/2 teaspoon garlic powder
1 tablespoon lemon juice
1 3/4 teaspoons sea salt
1 dash paprika
1 dash cayenne pepper (optional)

Directions

1

In a small pot bring several cups of water to a boil.
2

Add potatoes, carrots, and onions to boil for 10 minutes or until tender.
3

Place boiled ingredients into a blender with 3/4 cup of boiled water (preferably same water as just used).
4

Add all other ingredients and blend until smooth.
5

Enjoy with chips or place in pasta to make macaroni & cheese!