Vegan Spanish Rice
9 ingredients
1 steps
Ingredients
- 2 tablespoons olive oil
- 1 cup uncooked brown rice
- 1/2 red bell pepper, chopped
- 1 onion, chopped
- 2 teaspoons crushed garlic
- 2 cups water
- 1 (10 ounce) can diced tomatoes
- 2 teaspoons chili powder
- 1 teaspoon salt
Directions
-
1Heat oil in a deep skillet over medium heat. Add rice, red bell pepper, onion, and garlic. Cook and stir until rice is browned and onion is tender, about 5 minutes. Stir in water and diced tomatoes. Season with chili powder and salt. Cover and simmer until rice is cooked, about 30 minutes.
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