Vegetable Bars

Name: Vegetable Bars
Ingredients: 2 pkg. Pillsbury crescent dough; 1 (8 oz.) pkg. cream cheese; 1 pkg. regular Hidden Valley dressing; 1 c. mayonnaise; any vegetables you want (carrots, tomatoes, broccoli, red and green peppers); shredded cheese

6 ingredients

6 steps

Ingredients

2 pkg. Pillsbury crescent dough
1 (8 oz.) pkg. cream cheese
1 pkg. regular Hidden Valley dressing
1 c. mayonnaise
any vegetables you want (carrots, tomatoes, broccoli, red and green peppers)
shredded cheese

Directions

1

Chop all vegetables you use.
2

Press crescent rolls onto a large cookie sheet.
3

Bake for 10 minutes at 350°; cool.
4

Mix together the cream cheese, mayonnaise and dressing, then spread over crust.
5

Place veggies on top, then shredded carrots and grated cheese.
6

Refrigerate.