Vegetable Bars
5 ingredients
6 steps
Ingredients
- 2 cans crescent rolls
- 2 (8 oz.) pkg. cream cheese
- 1 pkg. Hidden Valley original salad dressing mix
- 1 c. mayonnaise
- fresh vegetables (broccoli, carrots, celery, onion, green peppers)
Directions
-
1Spread crescent rolls flat on a greased baking sheet.
-
2Let cool thoroughly.
-
3Mix the cream cheese, mayonnaise and dressing mix together.
-
4Spread on cooled crescent roll dough.
-
5Top with finely chopped vegetables.
-
6Cut into bars.
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