Cherry Brownies

8 ingredients
9 steps

Ingredients

  • 4 sq. unsweetened chocolate
  • 1 stick butter
  • 2 eggs at room temperature
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2/3 c. flour
  • 1/4 tsp. cinnamon
  • 1 can cherry pie filling

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt 3 squares of chocolate and butter over low heat.
  3. 3
    Let cool completely.
  4. 4
    Beat eggs, sugar and vanilla until light and fluffy.
  5. 5
    Add flour, cinnamon and chocolate mixture.
  6. 6
    Stir until just mixed.
  7. 7
    Pour into greased square pan. Bake for 20 minutes.
  8. 8
    Spread cherry pie filling on top, then bake for 10 minutes longer.
  9. 9
    Melt 1 square of chocolate and drizzle over top of brownies.

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