Vegetable Bars

5 ingredients
6 steps

Ingredients

  • 1 pkg. (8) crescent rolls
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 c. mayo
  • 1 pkg. dry Ranch salad dressing
  • Mozzarella cheese

Directions

  1. 1
    Cover bottom of 9 x 13-inch pan with rolls.
  2. 2
    Bake per directions.
  3. 3
    Mix cream cheese, mayo and salad dressing.
  4. 4
    Spread evenly over cooled rolls.
  5. 5
    Top with any selection of fresh vegetables.
  6. 6
    Top vegetables with shredded Mozzarella cheese. (Best prepared the night before using.)

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