Vegetable Bars

9 ingredients
9 steps

Ingredients

  • 2 pkg. crescent rolls
  • 2 pkg. cream cheese
  • 3/4 c. Miracle Whip
  • 1 pkg. Hidden Valley Ranch dressing
  • 3/4 c. broccoli, chopped
  • 3/4 c. cauliflower, chopped
  • 3/4 c. green onions, chopped
  • 3/4 green pepper, chopped
  • 3/4 c. Cheddar cheese or 8 oz. bag

Directions

  1. 1
    Press crescent rolls in jelly roll pan.
  2. 2
    Bake at 375° for 10 minutes.
  3. 3
    Cool.
  4. 4
    Mix cream cheese, Miracle Whip and Hidden Valley dressing.
  5. 5
    Spread over crust.
  6. 6
    Sprinkle veggies over cream cheese layer.
  7. 7
    Sprinkle with cheese.
  8. 8
    Pat down firmly.
  9. 9
    Refrigerate 1 to 2 hours.

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